South Indian idly dosa batter is a marvel of simplicity, crafted from just two ingredients: rice and lentil (urad dal). After soaking, stone grinding, and fermenting overnight, it transforms into a tangy, airy batter perfect for creating fluffy idly's and crispy dosas. Enjoy them any time of day, paired with coconut chutney, sambar or spiced mashed potato, for a delicious taste of South India's culinary heritage.
Southern Soul Foods was born from a shared passion of four friends who want to share the diverse, rich and authentic flavours of Southern India. Our philosophy is simple yet flavourful: to bring the soul-full tastes of Southern India to your table. Southern Indian cuisine is renowned for its traditions and in preserving the genuine heritage of culturally rich dishes and our focus is on sharing this experience with you. From iconic breakfast classics like idly and dosa to several other rice-based treats. Our commitment to South Indian cuisine guarantees a favourable adventure for your taste buds.
Southern Soul Foods was born from a shared passion of four friends who want to share the diverse, rich and authentic flavours of Southern India. Our philosophy is simple yet flavourful: to bring the soul-full tastes of Southern India to your table. Southern Indian cuisine is renowned for its traditions and in preserving the genuine heritage of culturally rich dishes and our focus is on sharing this experience with you. From iconic breakfast classics like idly and dosa to several other rice-based treats. Our commitment to South Indian cuisine guarantees a favourable adventure for your taste buds.
We source only the freshest and highest quality ingredients from trusted local farmers and suppliers. At Southern Soul Foods, we believe in supporting our community by partnering with local businesses, ensuring sustainability, and delivering fresh. We provide our customers with the best possible ingredients, enhancing the flavour and nutritional value of our authentic Southern cuisine. Join us in celebrating locally sourced and made, premium ingredients that make every product unforgettable.
Rice, Urad dalThin pancake made with crushed lentils and rice. Dosas are served hot, often with chutney and sambar.
Semolina or rava, rice flour, and spices, can be a great addition to a weight loss diet.
Ragi, generally called finger millet, is rich in calcium, iron, and dietary fiber stood separated from wheat. Ragi dosa is reliably sans gluten, making it sensible for those with gluten responsive properties or celiac disorder.
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