1
/
of
5
Southern Soul Foods
Ragi Batter - 1Kg
Ragi Batter - 1Kg
Regular price
$10.00 AUD
Regular price
Sale price
$10.00 AUD
Quantity
Couldn't load pickup availability
A super grain, Ragi is celebrated for its high calcium, iron and antioxidant levels. It promotes strong bones, steady energy and improved gut health, making it a delicious and nutrient-rich addition to your daily meals.
- Traditional Stone-Ground - Made using authentic stone grinders to preserve nutrients and achieve a smooth, natural texture.
- Naturally Fermented -Enhances flavour, improves digestibility and supports gut health without any added agents.
- Nutrient-Rich Superfood - Packed with calcium, iron, fibre and essential minerals — a wholesome choice for all ages.
- Light, Healthy & Satisfying - Ideal for soft ragi idlis, nutritious dosas and wholesome breakfast meals.
- 100% Natural Ingredients - No preservatives, soda, enhancers or shortcuts. Just pure ragi goodness.
- Fresh, Small-Batch Made - Crafted daily to ensure freshness, aroma and authentic taste in every pouch.
- Perfect for Busy Families - Quick to use, versatile and a healthier alternative to traditional batter options.
Ingredients
Ingredients
- Ragi (Finger Millet)
- Urad Dal (Black Gram)
- Rice
- Water
How to Make
How to Make
- Pour required batter into a
bowl, add salt and water as needed and mix it well. - Heat a non-stick tawa or dosa pan on medium flame.
- Pour a ladle of batter and spread it in a circular motion.
- Drizzle a few drops of oil around the edges.
- Cook until the dosa turns crisp and golden brown.
- Serve hot with chutney or sambar.
Why You’ll Love It
Why You’ll Love It
- 100% natural ingredients
- No preservatives
- Rich in calcium & fiber
- Easy to cook – ready in minutes
Share
